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THAI STEAMED DUMPLINGS + THAI TAPIOCA PUDDING

Mon, Jun 16

|

Avondale Estates

with Chef Patrick of Orange Lion

THAI STEAMED DUMPLINGS + THAI TAPIOCA PUDDING
THAI STEAMED DUMPLINGS + THAI TAPIOCA PUDDING

Time & Location

Jun 16, 2025, 9:00 AM – 1:00 PM

Avondale Estates, 6 Olive St Suite 115 B, Avondale Estates, GA 30002, USA

About the event

Come play in the kitchen this summer with LEFTIE + friends where FOOD IS FUN! 


This camp is for young chefs of all skill levels, ages 8-14. 


This camp session is four hours of learning, fun, and food. Work alongside an Atlanta chef in a professional kitchen making some of your favorite (or soon-to-be fave) foods. To start the day we will wash up and go over kitchen rules. You’ll meet the chef and then work step by step to create your savory and sweet dishes of the day. We will break for lunch and eat what we made, then you’ll get to package up any leftovers to take home, along with your Leftie Lee’s apron. Camp Counselor Jess will be there for extra help, and together we will have an unforgettable and very delicious day.


Thank you for signing up, we will see you in the kitchen this summer!


Tickets

  • Summer Camp

    Sale ends: Jun 05, 10:00 PM

    Come play in the kitchen this summer with LEFTIE + friends where FOOD IS FUN! Learn to make your favorite foods in a professional kitchen alongside incredible Atlanta chefs. This camp is for young chefs of all skill levels, ages 8-14. Hours are 9am-1pm. Lunch is included - eat what you make! Camp fee includes all ingredients and materials, as well as your very own Leftie Lee’s apron.

    $100.00
    +$2.50 service fee

Total

$0.00

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